Sapori D'Italia Pestoliva (Pitted Nocellara & Pesto Olives) 170g

Shipping calculated at checkout.
Pitted sweet green Sicilian Nocellara olives from the region of Castelvetrano, marinated with Sapori D'Italia's PDO Genovese basil, grown on the sunny coast of Liguria.

Ingredients: Pitted Nocellara olives, P.D.O Genovese Basil, Sunflower Oil, Italian Garlic, Chilli, Salt, Acidity Regulator: Lactic Acid. Antioxidant: Ascorbic Acid.
May contain olive stones.

Storage: Keep refrigerated at all times. Consume within 14 days once opened.