The Tartufotti Pistacchio Verde di Bronte DOP are a true indulgence for pistachio and chocolate lovers. These elegant truffles are made with the finest Pistacchio Verde di Bronte DOP, grown on the slopes of Mount Etna, and covered with rich dark chocolate sourced from Ecuador.
The creamy pistachio filling is enhanced by the bold, bittersweet notes of the dark chocolate coating, creating a luxurious and balanced flavour experience. Ideal for gifting or as a personal treat, these truffles are a sophisticated expression of Italian confectionery artistry.
Ingredients: Cocoa (60% minimum), cocoa paste, cocoa butter, whole MILK powder, PISTACHIO paste (25%), PUSTACHIO granules, sugar, Bourbon vanilla, emulsifier (non-GMO SOY lecithin), finely crumbled biscuit (WHEAT flour, malt extracts (BARLEY)).
MAY CONTAIN TRACES OF NUTS.