The Virginia Pandoro Classico is a traditional Italian Christmas cake, celebrated for its light, golden texture and rich flavour. This iconic dessert, often referred to as "golden bread" (pandoro), is made with high-quality ingredients like butter and eggs, creating a soft, fluffy cake. Best enjoyed with a dusting of icing sugar, which comes included in the package, it pairs perfectly with coffee, Prosecco, or even a scoop of ice cream. A timeless treat, the Virginia Pandoro is the ultimate festive indulgence for sharing with family and friends during the holidays.
Enjoy this classic delight, baked without fruit, which appeals to those who prefer a simple yet elegant
Ingredients: WHEAT flour, whole EGGS, sugar, butter (MILK) natural yeast (WHEAT flour, water), MILK, fructose, emulsifier: mono and diglycerides of fatty acids, cocoa butter, salt, beer yeast, flavourings. Icing sugar sachet: sugar, WHEAT starch, flavourings.
MAY CONTAIN TRACES OF NUTS (HAZELNUTS, ALMONDS, PISTACHIOS), MUSTARD & SOY.
