Harvested between July and August, apricots are very sweet, juicy fruits with tender pulp. Rich in antioxidants and low in calories.
Taste: pleasantly sweet.
Pairings and suggestions: it is very popular on goat ricotta, chocolate, fresh cheeses and to garnish biscuits and tarts.
Ingredients: Apricots* (60%),Apple juice concentrate*, Gelling agent: pectin.
MAY CONTAIN TRACES OF HAZELNUTS.
*Organic, gluten-free.