Discover the heart of Italian holiday tradition with Brontedolci's Panettone Classico. Crafted from a time-honoured recipe, this panettone embodies the art of Italian baking with a naturally leavened dough that rises slowly, resulting in a soft, airy texture.
Made with premium ingredients including fresh butter, rich egg yolks, and golden sultanas, each slice offers a delicate balance of sweetness and subtle citrus notes from candied orange peel. Perfectly fragrant and incredibly light, this classic panettone is ideal for sharing with family and friends or savouring with a warm cup of coffee.
Ingredients: WHEAT flour type 0, butter (contains MILK), ALMOND and HAZELNUT icing 15% (sugar, EGG white, ALMONDS 13% corresponding to 1.5% of the total, HAZELNUTS 6% corresponding to 0.7% of the total, rice flour), raisins 8%, EGG yolk, sugar, candied citrus peel 5.4% (orange peel, glucose-fructose syrup, sugar, acidifier citric acid), natural sourdough starter (WHEAT flour type 0, water), inverted sugar, emulsifier (mono and diglycerides of fatty acids) - acidity regulator: acetic acid, honey, salt, natural flavouring.
It may contain cereals containing GLUTEN, MUSTARD, OTHER NUTS and LUPIN.