A pasta shape you’ll reach for again and again.
Rustichella Penne Rigate are one of Italy’s most loved short pasta shapes — and for good reason. With their signature ridges and perfectly cut tube shape, they’re made to catch sauces beautifully, delivering flavour in every bite.
They’re a natural match for bold, classic Italian favourites like Arrabbiata, Amatriciana, and alla Norma — especially with Rustichella d’Abruzzo sauces for an effortless, authentic dinner. Prefer something lighter? Penne Rigate are just as delicious tossed with a fresh tuna-based sauce, mozzarella and cherry tomatoes, or paired with scampi and courgettes for a bright, seafood-style plate.
Reliable, versatile, and always satisfying — this is the pantry staple that turns simple ingredients into a proper Italian meal.
