Unlock the bold, savoury depth of the Mediterranean with Scalia Anchovy Paste. Made from premium Sicilian anchovies, expertly cured and blended into a smooth, rich paste, it delivers an intense umami punch with a delicate, salty finish.
Perfect for enhancing pasta sauces, dressings, marinades, and even as a secret ingredient in stews or roasted vegetables, this anchovy paste adds complexity and depth without overpowering your dish. A little goes a long way to elevate your cooking with authentic Italian flair.
Usage Tip: Stir into warm olive oil with garlic and chili for a simple, flavour-packed pasta sauce or blend into Caesar dressings for a savoury kick.
About Scalia
Founded in Sicily, Scalia has been a trusted name in anchovy craftsmanship for generations. Dedicated to traditional methods, Scalia sources the finest anchovies from the Mediterranean, curing them with care to preserve their rich flavour and tender texture. Their commitment to quality and authenticity makes Scalia a staple in kitchens across Italy and beyond.
