Fresh Basil Pesto made with PDO Genovese Basil grown by Sapori D'Italia on the sunny coast of Liguria, Italy (the home of Pesto).
Usages
Pair with Pasta, Sandwiches, Pizza, Risotto, Soup, Focaccia or any Fish Dishes.
Sunflower Oil, Extra Virgin Olive Oil, Basilico Genovese P.D.O. (20%), Vegetarian Cheese (MILK, Salt,
Vegetable Rennet), Pecorino Romano P.D.O. Cheese (Sheep MILK, Salt, Rennet), Pine Kernels, Garlic,
Salt, Black Pepper. Antioxidants: E300 (Ascorbic Acid).
Ingredients in CAPS are allergens.
