Have you ever tasted a fresh handmade panettone? Cicirittu is not just a cake but rather an experience. This artisan Sicilian range is hand made in a classic pasticcieria with only the finest ingredients providing nothing but unbelievable taste.
Cicirittu's new Artisan Panettone filled with Orange Cream is a symphony of flavours which blend the sweetness of hazelnuts with the artisan mastery of Cicirittu. The double leavening of over 36 hours makes it soft and extremely digestible. Produced without preservatives, semi-finished products, artificial flavourings or vegetable fats. The panettone is 100% artisanal and therefore made entirely by hand , with passion, according to the Cicirittu tradition.
INGREDIENTS: Naturally leavened baked confectionery product without raisins and without candied citrus peels WHEAT flour, sugar, EGG yolk, BUTTER (MILK) , non hydrogenated vegetable fat (Palm ,Water) Natural yeast, emulsifier, mono- and diglycerides of fatty acids, honey, MILK skimmed powder, flavourings, salt, semi finished product for pastry making (Glucose syrup, water, sugar, MILK skimmed powder 7.5%, palm oil, modified starch, powdered cream (MILK) 2.5%, colourings, calcium carbonate, flavourings, salt, aroma.
Glaze Ingredients: White substitute, (Sugar, vegetable fat in variable proportions, coconut, Palm kernel, Palm shea, salt) MILK skimmed powder, MILK whole powder, SOYA lecithin, Natural vanilla flavouring, Candied orange (Candied Navel di Calabria candied orange peel, sugar, glucose syrup.
May contain traces of : CEREALS AND GLUTEN, EGGS, PEANUTS, LACTOSE, MILK, NUTS, SOYA.
