Pecorino Sardo Stagionato (Extra Matured Sardinian Cheese)

£16.85
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Experience the distinct, salty flavours of Pecorino Sardo (Matured Sardinian Cheese). Made on the island region of Sardegna (Sardinia), from sheep's milk and aged for over 8 months, this cheese is full-bodied, firm, and satisfying. Brimming with complex flavors, Pecorino Sardo is the perfect addition to your charcuterie board.


INGREDIENTS: Pastuerised Sheep MILK, Salt, Rennet, Milk Ferments, E1105 (EGG PTOTEIN), Preservative: E203, E235, Coloured 172, Sunflower Oil. Ring not edible.


Storage: Keep Chilled 0-8°C.